Tomaten-feta dip
Brush the top side facing you with olive oil. Grill, flipping until charred marks form on each side, 2 to 5 minutes in total. Serve: Spread the dip on a serving plate or bowl. Finely chop a handful of parsley leaves. Chop kalamata olives. Drizzle the dip with a little olive oil and crumble on a bit more feta. Miso dip You simply combine feta cheese, mayonnaise, sour cream, lemon zest, garlic, and spices in a food processor and blend until smooth. Serve the dip with sliced vegetables and toasted pita wedges, and garnish it with crushed red pepper flakes, toasted sesame seeds, and a drizzle of olive oil. What You’ll Need To Make Creamy Whipped Feta Dip.
Feta dip ohne mixer Easy whipped Mediterranean Feta Dip with garlic, feta, cream cheese, and Greek yogurt. Ready in less than 10 minutes and everyone loves it! Prep: 10 mins Cook: 5 mins Total: 15 mins Servings: 6 servings (can easily be doubled) Ingredients 6 ounces crumbled feta cheese divided 4 ounces light cream cheese Neufchatel cheese, at room temperature.
Möhren dip crème fraîche This Whipped Feta Dip combines feta cheese, Greek yogurt, lemon, and dill to create a tasty and simple appetizer. Course: Appetizer, Dip Cuisine: American Prep: 15 mins Cook: 0 mins Total: 15 mins Print Rate Pin Save WW Points Yield: 6 servings Serving Size: 1 /4 cup Ingredients ½ lemon 2 cups crumbled feta, from a block in water (8 ounces).
Dips zu brot und wein This 5-Minute Spicy Greek Feta Dip (Tirokafteri) is quick and easy to make and irresistibly delicious. Feel free to serve it with bread, veggies, or any other favorite dippers. Ingredients 10 ounces feta 2 medium roasted red peppers* 2 tablespoons olive oil 1 tablespoon red wine vinegar 1 small clove garlic.
Dip fondue Pulse the mixture until the feta is incorporated into the pepper mixture. (The mixture should remain slightly chunky.) Refrigerate for at least 30 minutes for the flavors to come together.
Schafskäse dip In a food processor, place the feta, yogurt, olive oil, lemon juice, and garlic. Pulse until creamy. Transfer to a serving dish and top with a drizzle of olive oil, pinches of Aleppo pepper, and chopped parsley. Serve as a dip with pita bread, baguette, or fresh veggies. Find additional serving suggestions in the blog post above.
Feigen dip Cut the feta cheese into cubes and place in a bowl, add the chopped pepper and begin mixing in a blender or stand mixer (food processor). Gradually add the vinegar and olive oil, whilst mixing at medium speed. Pour in the milk until the feta cheese dip has a silky smooth, creamy consistency.